APPETIZERS
FRIED CALAMARI | 21
Coriander Aioli, Tomato Salsa.
HOUSE LAMB EMPANADAS | 18
Flaky Pastry Filled with Spiced Grass-Fed Lamb, Onion, Peppers, Fresh Herbs.
HUMMUS | 17
Organic Chickpeas, Lemon Infused Olive Oil.
MEATBALL TOSTONES | 17
Pineapple, Guava BBQ, Tajin.
MUSSELS | 17
Coconut, Saffron, Fresh Herbs.
LATINAEGEO DIPS | 24
Eggplant Escabeche, Chorizo, Guacamole, Pita Bread.
GREENS
CAESAR SALAD | 18
Crisp Lettuce, House-Made Dressing, Pita Croutons.
SANTORINI SALAD | 18
Baby Heirloom, Kalamata Olives, Feta, Greens, Onions, Oregano Vinaigrette.
FRESH ROASTED BEET SALAD | 19
Fennel, Citrus-Mint Honey Dressing, Cheese Foam.
MEAT
RIBEYE 20 oz | 69
Bone-in Prime Ribeye Steak.
ROASTED CHICKEN | 36
Grilled, Cage-Free Whole Semi-Deboned Poussin Chicken, Anticuchera Marinated.
WAGYU CHURRASCO 10 oz | 64
Grilled Skirt Steak, Chimichurri.
BRAISED LATIN SHORT RIBS | 46
Braised Short Ribs, Mashed Potatos, King Mushroom.
FULL RACK OF LAMB 18 oz | 58
Grilled Grass-Fed Lamb Chops.
NY STRIP 10 oz | 27
Grilled Strip Loin.
RISOTTOS
SANTORINI | 48
Spanish Saffron, Seafood Mix, Basil Oil.
WILD MUSHROOM | 36
Wild Mushroom, Aged Cheese, Porcini Butter, Truffle Oil.
PASTA
AEGEAN | 48
Spaghetti Pasta, Seafood Mix, Slow-Cooked Tomato Sauce.
BUFFALO BURRATA | 36
Casarecce Pasta, Fresh Tomato, Basil.
PISTACHIO PESTO | 32
Casarecce Pasta, Grilled Chicken.
SPAGHETTI VONGOLE | 28
Spaghetti with Clams, Garlic, Red Chili and Parsley.
RAW/CRUDO BAR
BARGEAN SHRIMP COCKTAIL | 21
Clamato Gele, Horseradish Mayo, Cilantro.
FAGRI CEVICHE | 22
Leche de Tigre, Cilantro, Red Onion.
TUNA TARTAR | 29
Cubed Yellowfin Tuna with Citrus Marinade.
HOKKAIDO SCALLOPS | 28
Tomatillo Aguachile.
OCTOPUS TIRADITO | 28
Aji Amarillo, Creamy Kalamata.
FISH
WHOLE FISH GOLDEN BREAM | 48
Oven-Roasted Deboned Sea Bream.
TUNA | 38
Grilled or Pan-Seared, Fresh Tomato, Relish.
OCTOPUS ON THE GRILL | 42
Tomato Salsa, Chimichurri Emulsion, Spicy Mayo.
BRANZINO FILET | 27
Oven-Roasted Deboned Branzino.
SIDES
AGEO-STYLE GRILLED VEGETABLES | 15
A Medley of Charred Seasonal Vegetables, Feta Cheese.
BREAD BOARD | 9
A Selection of Artisan Breads Served With Rich, Homemade Grass-Fed Butter.
COCONUT RICE | 12
Crispy Rice Infused with Coconut Milk.
BLACK BEANS | 9
Slow-Cooked Black Beans with Onions, Garlic, And Spices.
WHITE RICE | 9
Fluffy White Rice. A Classic Accompaniment to Any Main Dish.
FRIED YUCA | 12
Crispy Fried Cassava, Feta Huancaina.
MASHED POTATO | 12
Smooth and Buttery.
MADUROS | 9
Sweet Grilled Ripe Plantains.
TOSTONES | 9
Deep-Fried Green Plantains, Mojo.
BARGEAN HOUSE FRIES | 15
Homemade / Hand Cut.
Shellfish Nuts Gluten Dairy*Please be advised that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
COCKTAILS
BARGEAN’S FIG DELIGHT | 16
Sweet and savory with vodka, lemon juice, sage syrup, and fig jam. Topped with a sage leaf, golden flakes, and a fig-kissed rim. Aromatic and unique!
AEGEAN GETAWAY | 16
Bright and citrusy, this refreshing mix of gin, pineapple, blueberry, lime, and ginger beer offers a sun-soaked escape.
MYKONOS MAI TAI | 18
Bold and fruity with a citrus twist, this blend of rum, lemon, lime and mixed with berries delivers a smooth, refreshing finish. Cinnamon top.
OOOPA | 18
A bold mix of tequila, Cointreau, lemon, lime, and fresh berry syrups, with a smooth egg white finish.
THYME IN THE MIDDLE EAST | 16
Aromatic and bold. Bourbon, raspberry syrup, and orange bitters blend with thyme for a fragrant, rich cocktail.
SMOKEY STILL WATERS | 16
Smoky and bold. Mezcal, lime, blueberry syrup, and saline, finished with blue spirulina for a striking touch.
STRAWBERRY ROSE | 18
Savory and bubbly. Cognac, lemon juice, and prosecco topped with a strawberry rose for a stunning finish.
MOCKTAILS
KARPOUZI LEMONADE | 13
Sweet and refreshing. Fresh watermelon syrup and basil mix with fizzy Mexican Sprite and a watermelon popscicle for a bright mocktail.
AMBROSIA MIAMI VICE | 13
Refreshing and aromatic. Fresh pineapple and strawberry syrup blend with coconut water for a sweet escape.
PRICKLY PEAR | 13
A refreshing twist of prickly pear syrup, mint, and lime. Topped with soda and Mexican Sprite for a sweet, sparkling mocktail!
BEERS
CORONA, MODELO, STELLA, PERONI, HEINEKEN, HEINEKEN 00, MICHELOB ULTRA, BLUE MOON, GUINNESS | 7
DOG FISH HEAD 60 MIN | 8
HIGH NOON (MANGO/WATERMELON) | 7
N/A BEVERAGES
STILL BOTTLED WATER | 4
SPARKLING WATER | 5
MEXICAN COKE | 5
MEXICAN SPRITE | 5
ENERGY DRINK | 6
GINGER BEER | 5
REDS
Bourgogne (Pinot Noir 2022) | 15 | 55
Light, elegant, with notes of cherry and spice. Smooth and versatile—perfect for any occasion.
Josh (Cabernet Sauvignon 2021) | 14 | 48
Bold and rich, with dark fruit flavors and a hint of oak. Smooth, full-bodied, and perfect for hearty dishes.
Josh (Merlot 2022) | 14 | 48
Smooth and lush, with ripe plum, blackberry, and soft tannins. A perfect, easy-drinking red.
Torre Pingon (Crianza 2019) | 18 | 65
Bold and balanced with dark fruit, spice, and a touch of oak. Smooth finish, perfect for savory dishes.
Trivento (Malbec 2021) | 12 | 35
Rich and smooth, with dark berries, plum, and a hint of spice. Full-bodied, perfect for grilled meats.
ROSE
Whispering Angel 2022 | 18 | 60
Crisp and refreshing, with delicate
notes of peach and citrus. A refined rosé, perfect for any occasion.
WHITES
Oyster Bay (Sauvignon Blanc 2023) | 12 | 35
Zesty and refreshing, with bright citrus and tropical fruit flavors. A crisp finish, perfect for seafood and salads.
Luna Nuda (Pinot Grigio 2022) | 12 | 35
Crisp and light, with notes of pear, apple, and citrus. Refreshing and perfect for any occasion.
Burga’ns (Albariño 2023) | 15 | 55
Bright and aromatic, featuring zesty citrus and stone fruit notes. Crisp and refreshing, perfect for pairing with seafood.
CHAMPAGNE
Francois Montand Brut | 12 | 35
Lively and crisp, with fresh citrus and green apple notes. Perfectly bubbly for celebrations or any moment.
DESSERT
TRES LECHES | 17
Orange Sponge Cake, Coconut Reduction, Dulce de Leche Ice Cream, Banana Gratin.
BAKLAVA ROLL | 18
Strawberry Coulis, Pistachio Ice Cream.
LOUKOUMADES | 16
Traditional Greek Doughnuts, Orange Zest, Hazelnut Chocolate, Organic Honey.
PAVLOVA | 20
Dulce De Leche, Strawberries.
SEASONAL FRUIT | 18
Mix of fruits with Greek yogurt, mango sorbet and honeycomb.
COFFEE
We serve Julius Meinl, Poesia : a poetic blend – elevate your coffee moment with this smooth and aromatic masterpiece.
ESPRESSO | 4
Bold, rich, and energizing. A small cup with a big punch.
CAFE CUBANO | 4.50
Bold, sweet, and packed with flavor—a shot of pure energy.
CORTADITO | 5
A Latin favorite. Bold espresso softened with a splash of steamed milk.
CAPPUCCINO | 6
Creamy foam meets bold espresso for a perfectly balanced sip.
LATTE | 6
Silky, smooth, and a touch of indulgence. A comforting classic.
AMERICANO | 5
Expertly brewed, rich, and smooth—a perfect balance in every sip.
AFFOGATO | 12
Coffee meets dessert—espresso poured over creamy vanilla ice cream.
FRIED CALAMARI | 21
Coriander Aioli , Tomato Salsa.
KEFTEDES PARMESANO | 18
Homemade Greek meatballs, melted cheese and toasted country bread.
BARGEAN SHRIMP COCKTAIL | 21
Clamato Gele, Horseradish Mayo, Cilantro.
HOKKAIDO SCALLOPS | 28
Tomatillo Aguachile.
MUSSELS | 19
Coconut, Saffron, Fresh Herbs.
FAGRI CEVICHE | 22
Leche de Tigre, Cilantro, Red Onion.
TUNA TARTAR | 29
Cubed Yellowfin Tuna with Citrus Marinade.
PITA QUESADILLA | 24
Grilled Chicken, Guacamole, Chihuahua Cheese, Salsa Fresca.
HOUSE LAMB EMPANADAS | 18
Flaky Pastry Filled with Spiced Grass-Fed Lamb, Onion, Peppers, Fresh Herbs.
MOZZARELLA FLATBREAD PIZZETA | 18
Fresh Mozzarella flatbread mini pizza.
CLASSIC WAGYU BURGER | 25
Wagyu burger patty, organic lettuce, tomato, homemade pickled onions and aged cheese.
AEGEAN CHICKEN SKEWER | 28
Grilled chicken skewer over flatbread and spicy mayo.
AEGEAN LAMB SKEWER | 34
Lamb tenderloin skewer over grilled pita and tzatziki.
AEGEAN BEEF SKEWER | 29
NY Steak skewer over grilled flatbread and cilantro aioli.
LATINAEGEO DIPS | 24
Eggplant Escabeche, Chorizo, Guacamole, Pita Bread.
MEDITERRANEAN DIABLO PASTA | 36
Homemade Spaghetti, Shrimp, Spicy Tomato Sauce and Feta Cheese.
*Please be advised that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
